Eggs Benedict is my all time favourite comfort food. There’s nothing like rolling down to the local cafe on the weekend and slowly enjoying the joyous poached eggs and bacon drizzled in Hollandaise goodness.

This marvelous creation was enjoyed at Provenance on Smith St, a quaint place we spend out weekend mornings. The eggs are perfectly gooey, the bread is wholesome & grainy and the hollandaise isn’t too overpowering. Do I love it much? Umm, well yea, I LOVE IT!